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Seasonal Sips and Dips
May 15, 2022 @ 5:30 pm - 8:00 pm
$65
If dips and cocktails are high on the priority list, join for a lively night in the kitchen. This hands-on class will create “everything” flatbread crackers with smoked salmon crème fraîche dip, za’atar dusted pita chips with Moroccan ras el hanout tahini-carrot dip, garlic-pumpernickel bagel chips with spinach dip, cinnamon-pistachio baklava crisps with honey yogurt dip, plus Moroccan-spiced mint tea julep and a strawberry-elderflower Collins.