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LYDIA LEVELS UP COMFORT FOOD

February 16 @ 6:00 pm - 8:30 pm

$55.00

Whatever comfort food was thought to be, Lydia Gwin advances it to a new level with just the right cheese. Sit back and enjoy gruyère mac-and-cheese raclette with pickled shallots and bacon, albondigas – Mexican meatballs with a bright and spicy roasted salsa tatemada and jalapeño queso served with Mexican slaw, fennel, and fried camembert salad with pickled blackberries and white balsamic vinaigrette, plus chocolate cake with ganache.

Details

Date:
February 16
Time:
6:00 pm - 8:30 pm
Cost:
$55.00
Website:
https://www.kitchenconservatory.com/LYDIA-LEVELS-UP-COMFORT-FOOD-P22616.aspx

Venue

Cooking Class
Kitchen Conservatory
St.Louis, MO 63117 United States
+ Google Map
Phone:
314-862-2665
View Venue Website