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Lydia Cooks the Books with Hazan

January 20 @ 11:00 am - 1:30 pm

$45

Lydia Cooks the Books is a monthly culinary adventure featuring cookbooks from exciting and innovative chefs. Each month, Lydia demonstrates recipes from favorite cookbooks in her vast library. Enjoy a relaxed lunch highlighting recipes from Marcella Hazan’s Essentials of Classic Italian Cooking with white bean soup with garlic and parsley, potato gnocchi in gorgonzola sauce with steak filet drizzled with balsamic glaze, plus sgroppino – a Venetian lemon and strawberry slushy cocktail with sparkling wine.

Details

Date:
January 20
Time:
11:00 am - 1:30 pm
Cost:
$45
Website:
https://www.kitchenconservatory.com/LYDIA-COOKS-THE-BOOKS-WITH-HAZAN-P21561.aspx

Venue

Cooking Class
Kitchen Conservatory
St.Louis, MO 63117 United States
+ Google Map
Phone:
314-862-2665
View Venue Website