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LUNCH WITH LYDIA – WON TONS TO FIVE-SPICE

March 8 @ 11:00 am - 1:30 pm

$45
Indulge in a delightful morning with Lydia Gwin, as she creates a relaxed lunch with bright seasonal ingredients. Enjoy won ton soup with sesame chile oil, Vietnamese meatballs in a lettuce wrap served with Asian mango-cabbage slaw, plus Chinese five-spice orange cake. #weekday
Wed, Mar 8, 11 am to 1:30 pm

Details

Date:
March 8
Time:
11:00 am - 1:30 pm
Cost:
$45
Website:
https://www.kitchenconservatory.com/LUNCH-WITH-LYDIA-WON-TONS-TO-FIVE-SPICE-P22662.aspx

Venue

Cooking Class
Kitchen Conservatory
St.Louis, MO 63117 United States
+ Google Map
Phone:
314-862-2665
View Venue Website